So in NYC there is a month where some high class restaurants will have dinner for a prefix price that is much more affordable then the norm. So i decided to book like 5 places! Here is the first:

These jockey’s were donated by the rich and famous


My first course: Veal & Pork Terrine with pistachios, romain, piquillo peppers, olives, smoked salt, and country bread crisps


Main course: Coffee-Chili Rubbed Pork Chop with whipped sweet potatoes with maple butter, braised kale and smoked ham hocks


Pear Tart with almond frangipane and cherry reduction


The ceiling was covered with old memorabilia
It was a great dinner with my two friends Katie & Yvette. But as for food rating I give it a 6.5 and service was a 6. Better luck at the next place I booked!

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